- 2 C sugar
- 4 heaping T Van Houten cocoa powder
- 1 C melted butter or margarine
- 3 large or 4 small eggs
- 1 pinch salt
- 1-1.5 T vanilla
- 1 C flour
- (1 C nuts)
- 1 C chocolate chips (or 150-200 gr. chopped dark chocolate)
Bake for 20-30 minutes at 200°C. Don't overbake!