- 2/3 Cup butter, melted and cooled
- 1 lb light brown sugar
- 3 eggs
- 2 and 3/4 Cup flour
- 2 and 1/2 tsp baking powder
- 1/2 tsp salt
- 1 Cup chocolate chips (6 oz.)
- 1 Cup chopped walnuts (optional)
Mix together butter, brown sugar and eggs to blend. In a separate bowl mix flour, baking powder and salt and add to wet mixture. Add chocolate chips and walnuts.
Spread in a well greased 10 x 15 inch pan. ( the dough is very sticky so you may have to pat it out).
Bake at 350° F for 35 minutes. It will still look soft. Cut while warm.
