Hummus with green olives

A different twist on Hummus:

Ingredients:

• 1 (15.5 ounce) chickpeas drained
• 1/3 Cup pitted Spanish Manzanilla olives (green)
• 1 t minced garlic
• 3 T olive oil
• 2 T lemaon juice
• some fresh basil
• some fresh cilantro leaves
• salt and pepper to taste

Throw everything in a food processor till smooth . Adjust seasoning